Pomegranate Syrup with Yogurt & Honey
February 25th, 2015Flashback to 2006, Rhodes, Greece. Imagine being served a cool bowl of Greek yogurt- drizzled in honey with walnuts sprinkled on top- on a scorching hot morning as a mere part of a massive breakfast that your impossibly generous innkeeper host will serve to you each day. (If you ever go to Rhodes, which I […]
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